2024.12.25 wed Open
2024.12.25 Open
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Enjoy the shades of gray.
Through the long entrance, Lake Toya comes into view.
Switching off, you feel your usual self slightly fade away.
Blurred moments of the ordinary and the extraordinary.
The ambiguity puts you completely at ease.
The Sea of Funka Bay.
Funka Bay is called “Eruption Bay” for the many active volcanos nearby.
Thanks to all the rivers flowing into this body of water, Funka Bay has abundant phytoplankton and a vibrant array of fish and other sea creatures.
There is no shortage of delicious seafood across the four seasons, from the region’s famous scallops to the abalone, snow crab, olive flounder, and more.
So says the ship’s captain—a longtime colleague of the chef—with pride.
Experience the earth.
Volcanos created this rolling landscape.
A volcanic caldera lake, Lake Toya has the Nakajima Islands at its center and is surrounded by mountains.
A horseback riding course that even beginners can enjoy awaits you on this steep mountainside.
You can take in the remarkable caldera view from high above.
The cuisine tells the story of this land.
Climate determines what fruits and vegetables can be grown.
Of course, fish and meat are also affected too.
A single plate inherits the culture and story of a land.
Our chef fully versed in every aspect of the region exemplifies true gastronomy.
